Stankiewicz J, Wieczorkiewicz B. The content of vitamin C in short-shelf-life (24 hrs) juices available commercially and produced at home. sjgmu [Internet]. 2017 Aug. 31 [cited 2024 Nov. 23];(99):62-70. Available from: https://sjgmu.umg.edu.pl/index.php/sjgmu/article/view/196