RYBOWSKA, A.; GROMOWSKA, K. The Consumer Versus Innovative Dairy Products. Scientific Journal of Gdynia Maritime University, [S. l.], n. 124, p. 81–94, 2022. DOI: 10.26408/124.07. Disponível em: https://sjgmu.umg.edu.pl/index.php/sjgmu/article/view/324. Acesso em: 21 nov. 2024.